One of the staples in an everyday diet, Kohlrabi are grown in the villagers' gardens. Mostly used in soups, the vegetable also makes for a tasty snack. The villagers are very particular about their Kohlrabi. The vegetable's fibrous inside gets hard and tasteless if overripe. In the cities, people buy Kohlrabi at the market.
KALERAB (KOHLRABI)
Village of Bodice, Slovakia